Dragonfly Café Presents Dinner
(weekdays 5:00 pm to 9:00 pm)
Soup of the Day |
Cup $5.00 |
Bowl $6.00 |
Served with house made bread |
||
Organic House Salad |
$7.00 |
|
Tossed in daily vinaigrette |
||
Spinach and Quinoa Salad |
$11.00 |
|
In a preserved lemon vinaigrette with dried apricots, |
||
Salad and Cheese Sampler |
|
$13.00 |
Hummus, babaganouj, tomato and cucumber salad, goat cheese |
||
Fire Roasted Poblano |
|
$18.00 |
Stuffed with achiote rubbed carne asada, grilled corn and kale |
||
Bison Burger |
$13.00 |
|
On a house made organic foccacia with daily toppings |
||
Middle East Lamb Plate |
$17.00 |
|
Colorado lamb, tzatziki sauce, hummus, pita bread and
Greek
salad |
||
Moroccan Roast Chicken |
$18.00 |
|
Artichoke, olives and preserved lemons roasted with
organic
chicken |
||
Lemon Risotto |
|
$17.00 |
In a sweet pea puree with grilled seasonal vegetables and goat cheese |
||
Egyptian Paella |
|
$19.00 |
Chicken, shrimp and sausage spiced with aromatics, olives and mango |
||
Pizza Margarita |
$12.00 |
|
10" pizza topped with fresh mozzarella and basil |
||
Pizza del Giorno |
market price |
|
|
||
Beverages |
||||
| Coffee | 2.00 | Latte | 3.50 |
|
| Lemonade | 2.00 | San Pellegrino | 2.75 / 4.75 |
|
| Cappuccino | 2.50 | Tea | 1.50 / 3.00 |
|
| Iced Tea | 2.00 | |||